Indulge in a guilt-free treat packed with protein and the rich flavor of chocolate with these Frozen Chocolate Protein Cups. These delightful cups are not only low in calories but also high in protein, making them the perfect snack or dessert option for chocolate lovers. With a simple combination of unsweetened coconut milk, stevia, chocolate protein powder, and a ripe banana, these frozen treats are quick to make and sure to satisfy your cravings. Let’s dive into the easy steps to create these irresistible Frozen Chocolate Protein Cups!
– Unsweetened coconut milk
– Stevia (to taste)
– 3 scoops of chocolate protein powder from Granite Supplements
– 1 ripe banana
– Melted chocolate (for topping)
1. In a mixing bowl, combine unsweetened coconut milk, stevia (adjust to your desired level of sweetness), chocolate protein powder (3 scoops from Granite Supplements), and a ripe banana. Mix everything well until a smooth and creamy mixture is formed.
2. Prepare mini muffin cups by lining a mini muffin tin with paper liners.
3. Pour the protein mixture into the mini muffin cups, filling each cup about ¾ full.
4. Drizzle melted chocolate over the top of each protein cup, adding a touch of decadence.
5. Place the muffin tin in the freezer and let the protein cups freeze for approximately 2-3 hours, or until firm.
6. Once frozen, remove the protein cups from the freezer and gently remove them from the muffin tin.
7. Serve and enjoy these Frozen Chocolate Protein Cups as a delightful and satisfying treat.
These Frozen Chocolate Protein Cups are the ultimate protein-packed delight for chocolate lovers seeking a guilt-free indulgence. The combination of creamy coconut milk, rich chocolate protein powder, and the added sweetness of a ripe banana creates a delectable flavor profile. With their low-calorie and high-protein content, these frozen treats are perfect for fueling your body and satisfying your chocolate cravings.